It was black-eyed peas, canned tomatoes, a whole onion, butter, salt,
pepper, and lots of Tony Chacheres, simmered for a long time. I also
made some cornbread. It was slightly overdone, but still tasty
crumbled up with my dish.
I'm not sure if that's a dish that already exists--I know I had
something in mind when I made it, but it turned out like nothing I had
ever seen or tasted. It was much better the second day.
/end food brag
But it is REALLY good and I am still hungry for some.
3 comments:
Beans and cornbread go so well together!
hand in hand, you might say!
That sounds delish! This weather has me hankerin' for soup!
Post a Comment